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Maple Syrup Dressing

Maple Syrup Dressing

By Nagi | RecipeTin Eats

A classic vinaigrette slightly sweetened with maple syrup. Fall flavours, this goes perfectly with roasted veg as well as leafy greens.

5 min total5 min prep1 servings12 ingredients
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Ingredients

  • 1 tbsp apple cider vinegar
  • 2 tbsp olive oil
  • 1 1/2 tsp pure maple syrup
  • 1 tsp Dijon mustard
  • Salt and pepper
  • Salt and pepper
  • 1/3 cup apple cider vinegar
  • 2/3 cup olive oil ((extra virigin is ok))
  • 2 tbsp pure maple syrup
  • 1 tbsp Dijon mustard
  • 1/2 tsp salt
  • Black pepper

Instructions

  1. 1

    Place ingredients in a jar. Shake until well combined and creamy.

  2. 2

    Store: Keep in the fridge for 2 to 3 weeks.

  3. 3

    Single Batch: This will dress 4 large handfuls of leafy greens / fresh salad, or about 500g / 1 lb roasted sweet potato or pumpkin place o 2 handfuls of rocket lettuce / arugula.

This recipe was created by Nagi | RecipeTin Eats and originally published on recipetineats.com. slrp didn't write it — we just help couples save and organise recipes they love. View the original →

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