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Antipasti of mozzarella, chilli, & lemon crostini

Antipasti of mozzarella, chilli, & lemon crostini

A delicious Mozzarella recipe from Jamie, try his antipasti of mozzarella, chilli, & lemon crostini for the perfect quick and easy snack.

15 min total4 servings9 ingredients
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Ingredients

  • 8 slices of ciabatta bread
  • 1 clove of garlic
  • extra virgin olive oil
  • 2 balls of buffalo mozzarella
  • sea salt and freshly ground black pepper
  • sea salt and freshly ground black pepper
  • 1 red chilli, deseeded and finely sliced
  • a small handful of fresh basil leaves
  • zest of 1 lemon

Instructions

  1. 1

    Heat a griddle pan until it’s really smoking hot, then griddle each slice of ciabatta for a couple of minutes on each side until they are nicely charred.

  2. 2

    Cut the garlic clove in half, rub each ciabatta slice with garlic and drizzle with a little olive oil.

  3. 3

    Tear the mozzarella evenly over the 8 crostini.

  4. 4

    Season well with salt and pepper, sprinkle over the sliced chilli and basil leaves and grate over the lemon zest. Finish with another drizzle of olive oil.

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